Try out this Quick & Easy recipe for Deviled Eggs! Perfect for kids or adults!
Quick & Easy Deviled Eggs
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Quick & Easy Deviled Eggs
Rated 5.0 stars by 1 users
Category
Eggs
Servings
12
Prep Time
10 minutes
Cook Time
15 minutes
This quick and easy recipe for Deviled Eggs is perfect for kids or adults. Claire loves deviled eggs and makes these all the time.
Ingredients
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6 Hardboiled Eggs, peeled
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½ Cup Mayonnaise
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2 Teaspoons Dijon Mustard
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Salt & Pepper to taste
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Paprika
Directions
Hardboil and peel 6 eggs. Allow to cool.
Cut eggs in ½ lengthwise and remove yolk. Place yolk in a medium bowl and set white part aside for filling later.
Mash yolks into a fine crumble. Add mayo, mustard, salt, and pepper. Mix until smooth.
Transfer yolk mixture to piping bag or ziploc bag with small piece of corner cut off. Pipe evenly into egg whites.
Garnish with paprika.
Refrigerate for later or enjoy immediately!